Found North Batch 009

Carmel, baking spice, and tropical fruit (eg guava, papaya, melon). Complex. Viscous mouthfeel. Medium-long finish.

Nose: butterscotch, syrup, anise, ethanol Palate: corn sweetness, apple, butterscotch, rye spice Finish: tons of red fruit from the port, lots of oak, dark chocolate Thick and syrupy, finish is the star of the show with the port + oak 7 on the t8ke scale