Remus Single Barrel Straight Bourbon (2022 Release)

Honey, floral, sawdust nose with rye spices. Vaniila and toffee make an appearance. Splash of oak on the tongue with ginger, cinnamon, clove and apple. A robust, spicy sip. Herbal sagebrush wild west note in the background. Balanced spicy finish with apple pie and raisin. Compares well to Maker’s Mark cask strength.

On the nose: I get a deep fried Oreo on the nose, definitely that cookie flavor coming out. Really kind of liked that. On the Palate: Brown sugar or cake batter one of the two got both on different tastes. Finish: Lots of flavor here, which is a good thing. Brown sugar with hints of spice I liked the mystery behind this one. Love that cookie and cream taste and brown sugar.

This has a lot going on. Very sweet, brown sugar and spice.