Infuse Spirits Broken Barrel Bourbon (Discontinued)
This expression is produced by selecting a Kentucky bourbon with a mash bill of mash bill of 75% corn, 21% rye, and 4% malted barley that is aged approximately 6 months.
The liquid is then transferred into a steel tank, where chips from a broken ex-oloroso sherry cask and two other types of barrels are added for an additional few months before bottling.
This expression is produced by selecting a Kentucky bourbon with a mash bill of mash bill of 75% corn, 21% rye, and 4% malted barley that is aged approximately 6 months. The liquid is then transferred into a steel tank, where chips from a broken ex-oloroso sherry cask and two other types of barrels are added for an additional few months before bottling.
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ageNAS
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Cost
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abv47.5
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BourbonProduced anywhere in USA; Mash bill of at least 51% corn; aged in new, charred oak containers.