Jack Daniel's Single Barrel Barrel Proof Rye (2020 Special Release)
Rye
Jack Daniel's // Tennessee, USA
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Jonathan-Rubenstein
Reviewed February 27, 2022 (edited August 15, 2023)This is nice. Was reluctant on JD name but enjoyed. -
ryanc919
Reviewed February 12, 2022 (edited October 5, 2022)The nose is a full, earthy rye that also has a surprising amount of vanilla along with it. Caramel and green apple quickly follow which then gives way to charred oak. It ends with some slightly perfumey dried flowers. The palate is very dry and immediately sends a strong wave of spice all throughout the mouth with rye, black pepper and baking spices lighting up the mouth. It is quickly followed by butterscotch and a hint of dry flowers. Despite the dryness, there is a bit of a chew to it, especially as it sneaks it’s way into the corners of the mouth. The finish is long with spice that keeps the mouth tingling as notes of vanilla, charred oak and caramel can still be enjoyed until it’s time for the next sip. As the whiskey opens up, the spice isn’t so intense. Maybe it’s because the mouth is tingling from it, but it becomes more enjoyable with each sip. This rye definitely reminds you of bourbon with how creamy it is, but you’re reminded very quickly that it’s a rye when the spice hits you. -
cyclops
Reviewed February 4, 2022Banana. Rye spice. Charcoal. Medium sweetness. Considering it is 131.1 proof it is drinkable neat with a mild burn. Overall it is nothing special.65.0 USD per Bottle -
swashin6
Reviewed January 3, 2022 (edited August 15, 2023)Bold, hickory notes fill the nose, before settling into Carmel, vanilla swirls. -
TravHernandez
Reviewed December 6, 2021Tasted blind: neat in a glencairn Nose: thin mint cookie, browned butter, hot rye banana bread Palate: dill, spearmint, mint chip Klondike bar, and real maple syrup on a stack of banana chocolate chip pancakes Finish: Kirkland truffles dusted in cocoa powder, banana bread What a fun sample to drink blind. So rich and buttery!
Results 31-40 of 114 Reviews