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Requested By rebelbaserec

Jeppson's Malört

Bitter Liqueurs

Jeppson's // Illinois, USA

Requested By rebelbaserec
  • Details
  • 99 Reviews

community rating

2.16
2.16 out of 5 stars
( Total review count: 99 )

This intensely bitter wormwood liqueur was first made during Prohibition in Chicago by Carl Jeppson as a bäskbrännvin, a Swedish influenced curative digestif, and has been in legal existence since 1933. It was made and discontinued at several distilleries over the years, and is now available through CH Distillery in its home town of Chicago.

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It is bottled at 70 proof. .

This intensely bitter wormwood liqueur was first made during Prohibition in Chicago by Carl Jeppson as a bäskbrännvin, a Swedish influenced curative digestif, and has been in legal existence since 1933. It was made and discontinued at several distilleries over the years, and is now available through CH Distillery in its home town of Chicago. It is bottled at 70 proof.

    • age
      NAS
    • Cost
    • abv
      35.0
  • Bitter Liqueurs
    Much like amaro, bitter liqueurs are made from the maceration or distillation (or combination) of herbs, spices, roots, flowers, or other botanicals. Bitter liqueurs are often red or orange in color, although they needn’t be. Sugar is added before bottling. ABV varies widely.
  • About TruePrice™
    Our proprietary TruePrice™ aggregates our reviewers' pricing reports and filters outliers to provide a more accurate average price.
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