Knob Creek Small Batch Bourbon (NAS)

Nose: Chocolate covered walnuts and peanuts, brandy soaked cherry, cooked orange zest, ripe apricot with heavy rye spice and oak, some mixed mint (both spearmint and peppermint), rose water, peanut butter, a touch of marzipan, old wet wood (sauna), oak spice, cinnamon, red hot cinnamon candies, cajeta (caramel/goat milk spread), cardamom, sweet tea, , sweet applesauce, jolly rancher apple candy, peanut butter and jam sandwich, grain sweetness, banana, ripe caramel covered pear, milk chocolate with peanut butter filling Palate: Some cola caramel notes, peanut brittle, oak bitterness, dates, fresh cracked pepper, rye bread, rye spice, fruity rye, a touch of tinned apricot, green paprika, sweet oak Finish: Chili flakes, candied apricot, caramel covered red candy apples, peppermint, a touch of green apple, oak tannins, damp wood, some honey

Nose: sweet with an all spice First sip: light and crisp with a full flavor of sweet honey with an all spice follow through. Good choice for a small town, hole in the wall bar. Location: The Log Cabin, Chino Valley, Arizona

Nose Caramel, vanilla Palate Caramel, Apple, Cinnamon, oak, sweet corn