Glenfarclas 21 Year
less fruity
Lark Single Malt Cask Strength
Single Malt
Lark // Tasmania, Australia
Aged in Quarter Cask oak barrels that previously held Aussie-style port wine, this is bottled at cask strength (58% abv). The barley is malted by local Cascade Brewing Co.
and the peat used comes from their own peat bogs. All whisky produced at Lark are done in single batches so slight variation may occur.
Aged in Quarter Cask oak barrels that previously held Aussie-style port wine, this is bottled at cask strength (58% abv). The barley is malted by local Cascade Brewing Co. and the peat used comes from their own peat bogs. All whisky produced at Lark are done in single batches so slight variation may occur.
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ageNAS
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Cost
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abv58.0
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Single MaltDistilled in pot stills from 100% malted barley, produced at one distillery, aged in barrels; if Scotch or Irish, must be aged for at least three years.
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Cask Typeex-Aussie-style port oak Quarter Casks
Tasting Notes
"The smoke is initially muted, but opens up given time and water. What comes across is a rich malty character and red fruit. A vanilla ice cream sundae replete with chocolate sauce and cherries hits you on the palate though the finish is dry and spice filled. Peat smoke weaves in and out and there is a tinge of mossy, medicinal vegetation."
Added by
Stephanie Moreno
Score
95