Lark Single Malt Distiller's Selection
Single Malt
Lark // Tasmania, Australia
This Tasmanian whisky, like all their bottlings, use malt from the local Cascade Brewing Company. The peat used is obtained from Lark's own peat bogs.
Australian-style port oak barrels are used for aging and are refashioned into quarter casks. All whiskies produced here are done so in single batches.
This Tasmanian whisky, like all their bottlings, use malt from the local Cascade Brewing Company. The peat used is obtained from Lark's own peat bogs. Australian-style port oak barrels are used for aging and are refashioned into quarter casks. All whiskies produced here are done so in single batches.
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age
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Cost
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abv46.0
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Single MaltDistilled in pot stills from 100% malted barley, produced at one distillery, aged in barrels; if Scotch or Irish, must be aged for at least three years.
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Cask Typeex-Aussie-style port oak Quarter Casks
Tasting Notes
"The aroma on the Distiller’s Edition focuses more on malt and dried herbs. A touch of barrel spices and seaweed join in on the fun and a faint hit of peat smokes wafts in the air. The peat reek increases on the palate and the fruit present is more of a citrus peel. The whisky is warming and inviting and finishes on the floral and dried fruit side."