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Laws Centennial Straight Wheat Whiskey Bottled in Bond (2021 Release)
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Edit the detailsThis is the 3rd release in this series, and is made with 100% Soft White Centennial Wheat grown in the San Luis Valley of Southern Colorado by Jason Cody, of the Cody Family Farm and Colorado Malting Company. The whiskey’s mash bill features both raw and malted centennial wheat that is then aged in fourteen hand-selected barrels produced at Laws Whiskey House in the summer of 2015.
The liquid is aged for a total of five years eight months before it is bottled at 50% ABV. It is available as of May, 2021.
This is the 3rd release in this series, and is made with 100% Soft White Centennial Wheat grown in the San Luis Valley of Southern Colorado by Jason Cody, of the Cody Family Farm and Colorado Malting Company. The whiskey’s mash bill features both raw and malted centennial wheat that is then aged in fourteen hand-selected barrels produced at Laws Whiskey House in the summer of 2015. The liquid is aged for a total of five years eight months before it is bottled at 50% ABV. It is available as of May, 2021.
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age5 y 8 mo
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Cost
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abv50.0
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Wheat WhiskeyMash bill at least 51% wheat; aged in new, charred oak barrels
Tasting Notes
"Laws Centennial Wheat Whiskey Bottled in Bond starts welcomingly soft on the palate with sweet notes of vanilla and almond, then opens up with fresh cut wood and a silky mouthfeel. The heat of its 100-proof lingers pleasantly on the finish along with a subtle note of hyssop. Its spice notes make it in intriguing addition to the small field of wheat whiskeys, and one that's enjoyable to savor."
Added by
Jacob Grier
Score
88