Lock Stock & Barrel Straight Rye Whiskey 20 Year

Oak forward that softens to light vanilla

Spicy sweet rye tang nose. Light rye spice, light sweet very dry. Sherry bomb hits and stay and turns into a numb grassy sherry rye after.

Nose - almost a rum caramel and rye smell. Taste- this rye has some pop, multilayered, its actually the driest rye I've had. It almost has a dry rye bomb (like a sherry bomb but not).  Its got tang, numb, pepper and then the sweet strength. An interesting balance. Finish - tangy, peppery rye bomb fades into a numb that stays in your mouth and on tongue for minutes. This rye is wierd and funky, in a good way! I've only had this kind of action with a scotch. It's not for everyone (for sure). But I like it

Smells like dark fruit cake with a similar flavor. Peppered, burned caramel, slightly minty, full bodied and oily but dry at the end. I wanted to like this more that I did, but it was a little too overpowering. Water helps.

Fantastic! Creamy, peppery, a little hot, buttery, long finish.

Bringing out soda pops with rye spices, florals, and pecan pie Nose: Cherries, Lavender, Peaches, Vanilla, Root Beer, Cloves, Maple Syrup, Cola, Juniper, Vanilla, Marshmallows Palate: Cola, Cinnamon, Walnuts, Cherries, Milk Chocolate, Honey, Pecan Pie Finish: Pecan Pie, Dark Chocolate, Cloves, Cola, Molasses, Maple Syrup, Red Apples, Mexican Hot Chocolate