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Reviewed
September 13, 2020 (edited January 14, 2021)
4.0
4.0 out of 5 stars
Sherry, toffee, rotting fruit, and roses are key aromas of this dram. It is sweet vanilla initially on the tongue which fades to herbal bitterness on the finish. It also has notes of delicate sweet spices and oak. This is not an overly complex scotch but it’s enjoyable to drink.