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the nose: sweet apple, vanilla, oak, fresh baked bread.
the palate: the start is sweet that turns into oak, vanilla, buttery fresh baked bread. the tail end is a nice warm rum like flavor and cinnamon.
Meh. Worth a try, but something in the secondary wood finish is off-putting to me. I much prefer regular Maker’s, especially with it’s smaller price tag.
The nose of the bourbon features spicy notes of cinnamon and vanilla.
On the palate it is a smooth drink with a pleasant spice. It carries the cinnamon promised in the nose and delivers beautifully on woody vanilla flavors.