Michter's US*1 Toasted Barrel Sour Mash Whiskey (2022 Release)

Nose: heavy caramel, little orange peel… maybe from the uncle nearest Tennessee whiskey before in the same glass Body: medium Palate: caramel, late smoke Finish: medium to long Note a nice simple dram

Whisk(e)y Well: Mohawk Taproom

Nose: peppery, floral, spicy, anise, small layer of fruit Palate: more pepper and dusty oak. Mild apples, rye spice, decent amount of floral notes. Good mouthfeel. Light and well balanced Finish: more leather and oak. Rye spice 6 on the t8ke scale. MSRP is steep. Its tasty but it shoild be competing with 1910 and woodford DO. Despite the low proof, michters always manages to squeeze everyone oht of flavor that it can