Pink Pigeon Vanilla Spiced Rum
Pink Pigeon // Mauritius
This rum is produced from molasses and is unaged. It is infused with Bourbon Vanilla from Madagascar and Reunion Islands and orange peel and orchid leaves also from Reunion. The isle of Mauritius, where this rum is made, is also home to the pink pigeon bird where it is rare and endangered.
Spiced RumRum that is flavored with a variety of spices, natural or artificial. They can be aged, though there is no requirement to do so.
"This rum is high on the sweet scale with heaps of vanilla extract, marshmallows, and cookie dough. Rich and oily on your palate, the flavors are the same as what you find on the nose. The finish ends ever so slightly spicy so as not to make the rum completely unctuous. You're going to want to mix this one to cut the sweet, preferably with some citrus."