Nose: Dried fruit (apricot, peach, nectarine, prunes), baked red apples and some pears with cinnamon, bready yeasty notes, dark roasted coffee beans, mocha, ex-bourbon woodiness, woody coffee notes, chickory root, slight wintergreen mint, old caramel, baking spice (cloves and cardamom), slight vanilla and candied orange peel, toasted molasses, minty butterscotch
Palate: Spicy cinnamon and paprika, juicy red apples, treacle and light syrup, spearmint, vanilla bean, fresh caramel, slight rye spice, mixed black and white pepper, mixed citrus peels (orange and lemon), slight old oak spice, light hardened icing sugar
Finish: Cinnamon covered red apples and slightly spicy oak, slight vanilla, old treacle and molasses, Anjou pears, nutmeg, mixed candied fruits (papaya, orange, lemon, ect)
60.0
CAD
per
Bottle