Sagatiba Velha Cachaça


Sagatiba // Brazil

  • Cost

  • Avg. Rating

    3 out of 5 stars
    ( 6 )

Pronounced "vel-ya" and Portuguese for "old," this cachaça is made from fresh sugarcane grown in Minas Gerais, Brazil and distilled in traditional copper pot stills. It spends at least 2 years aging in American white oak barrels.

  • age
    2 Year
  • abv
  • Cachaça
    Produced in Brazil. Distilled from sugarcane juice. If aged, at least 50% of product must be at least 1 year old. The types of barrels used are not specified, but often utilize Brazilian wood. Up to 6 grams of sugar per liter may be added.
  • Cask Type
    American White Oak

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