Requested By jev1313

Saint Brendan’s Irish Cream

Dairy/Egg Liqueurs

St. Brendhan's // Ireland

Requested By jev1313
  • Cost

  • Distiller Score

    89
  • Avg. Rating

    3.95
    3 out of 5 stars
    ( 10 )

Made in Derry, Northern Ireland, Saint Brendan’s Irish Cream uses a blend of Irish whiskey and fresh cream. The brand claims a higher butterfat content than its counterparts.

  • age
    NAS
  • abv
    17.0
  • Dairy/Egg Liqueurs
    Dairy liqueurs are often made with real milk or cream, but there are “dairy free” options made from almonds, rice, or other vegan options. Whiskey or rum are often used in the base. Egg liqueurs tend to use brandy and sugar in its creation.
  • Cask Type

Tasting Notes

"Though it has a sweet, vanilla-forward aroma, this Irish cream is not cloying on the palate. Instead, it has a rich, buttery texture along with a subtle, but pleasantly balancing hint of whiskey. Though there's a touch of marshmallow-like sweetness, it isn't overpowering. Saint Brendan's Irish Cream would lend nice flavor and texture to cocktails or a simple cup of coffee."

Reviewed by

Remove ads, get access to upcoming features, and more with
Distiller Pro

Flavor Profile

Rich & Sweet

You may also like