Cognac Park VSOP
less floral
Sarpa Barrique di Poli
Grappa/Marc
Distillerie Poli // Veneto, Italy
Sarpa di Poli comes from the Poli family in northern Italy who have been distilling grappa for over 100 years. This grappa is a blend of grappas made from the pomace or skins of Merlot and Cabernet Sauvignon grapes.
The Sarpa Barrique di Poli is aged in 225-liter French oak barrels. It is bottled at 40% ABV.
Sarpa di Poli comes from the Poli family in northern Italy who have been distilling grappa for over 100 years. This grappa is a blend of grappas made from the pomace or skins of Merlot and Cabernet Sauvignon grapes. The Sarpa Barrique di Poli is aged in 225-liter French oak barrels. It is bottled at 40% ABV.
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ageNAS
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Cost
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abv40.0
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Grappa/MarcEau-de-vie that is distilled from the pomace (seeds, stems, skins) left over from winemaking. Typically only grapes are used, but other fruit is acceptable. Can be aged in wood. No specific length of time required.
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Cask TypeFrench oak
Tasting Notes
"The aroma of Sarpa Barrique di Poli is inviting with notes of vanilla and fresh cut wood. Its golden hue suggests that the oak won't obscure the spirit too much, and the grappa comes through with the floral and candy notes that make Poli's unaged version so appealing. This aged expression is even more inviting, with additional layers of flavor. It's a complex grappa and very enjoyable to sip neat."
Added by
Jacob Grier
Score
89