Glenglassaugh Revival
less fruity
This Speyside Scotch from Dufftown is known for growing their own barley for malting, a tradition all but lost in the Highlands now. This release is aged in first fill ex-Bourbon casks, that have been selected specifically for their sweetness and vanilla aromas.
"Each bottling forms a limited edition of no more than 300 hand-numbered bottles drawn from a single cask, making each bottle unique and unrepeatable.".
This Speyside Scotch from Dufftown is known for growing their own barley for malting, a tradition all but lost in the Highlands now. This release is aged in first fill ex-Bourbon casks, that have been selected specifically for their sweetness and vanilla aromas. "Each bottling forms a limited edition of no more than 300 hand-numbered bottles drawn from a single cask, making each bottle unique and unrepeatable."
-
-
age12 years
-
Cost
-
abv47.8
-
-
Single MaltDistilled in pot stills from 100% malted barley, produced at one distillery, aged in barrels; if Scotch or Irish, must be aged for at least three years.
Tasting Notes
"It's very light and fruity - golden apples, pears, green grapes. The bourbon cask indeed imparts a good hit of vanilla, also a pleasant charcoal smoke from the charred wood of the barrel. Finishes sweet with some pie spices. Really opens up significantly with the slightest drop of water."
Added by
Amanda Schuster
Score
89