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Reviewed
January 17, 2021 (edited December 10, 2021)
3.5
3.5 out of 5 stars
Rye is not for everyone and not normally my thing so I proceed with caution.
On the nose there’s a distinct rye note, with spice and ginger. Reminds me oddly of my favourite spiced rum mixed with ginger...weird.
On tasting, a huge wave of rye bread with a following, green earth, spice and caramel. Amazingly smooth to drink, the taste lingers and very warm.