Thomas S. Moore Port Cask Finished Bourbon

Moderate ethanol on the nose, along with table sugar, oak, cherries. Also kind of smells like dry erase markers lol Pleasant flavor; cherries, raisins, and oak. Sharp, lingering aftertaste. All in all, it’s good but I’m not sure it’s worth $70. I think you’d be better off with with basil hayden’s dark rye or angel’s envy.

On the nose it's sweet, spicy, and a lot of cherry. On the palate it's smooth with a ton of cherry and Port wine flavor. The finish is slightly dry from the Port cask but quite good.

Sweet, savory, finishes on the back end really full. Smooth and balanced

Blind tasted - caramel, grape, earthy oak, marshmallow, smoke, cedar