Tobermory 10 Year

Single Malt

Tobermory // Islands, Scotland

community rating

3 out of 5 stars
( 305 )

Though first established in 1798, it has been closed off an on for over half the time. It has served as a canteen during the war, a cheese warehouse, and a power station among other purposes. Now they appear to be back for the long haul with Tobermory their unpeated whisky and Ledaig their lightly peated whisky.

  • age
    10 year
  • Cost
  • abv
  • Single Malt
    Distilled in pot stills from 100% malted barley, produced at one distillery, aged in barrels; if Scotch or Irish, must be aged for at least three years.
  • Cask Type
    first-fill bourbon

Tasting Notes

"There are bright aromas of breakfast cereal topped with fresh berries, lemon curd, and a small amount of salt. The whisky tingles the gums and has a bit of dry wood tannins to chew on. The finish continues with lemon peel, cinnamon, wood spices and a touch of anise. "

Score 90

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