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Nose: spiritous, char, faint apple and cherry in the distance
Palate: sweet heat and caramel
Finish: earthy heat
With water: much improved. Heat toned waaay down. Nuttiness on the nose appears, fresh red fruits with powdered sugar and nutmeg on palate, and on the rocks the apple jumps forward. This really improved with water and was enjoyable on the rocks which is how I’d take it if offered again.
(from Flaviar Advent Calendar)
Sweet caramel with hints of hay on the nose. Clove spice hits up front on the palate, then into more sweet caramel. Very smooth finish of sweet caramel apple. Very nice for the abv.
Caramel or maybe honey on the nose. On the palate: caramel, spice, some vanilla. Caramel carries over into the finish, transitioning into a spicy earthiness.