Westland Peat Week 2016
American Single Malt
Westland // Washington, USA
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This bottling commemorates Westland's third annual celebration of Peat Week. The whiskey is a marriage of five first-fill bourbon and three new American oak casks using Baird's Heavily Peated Distiller's Malt.
The casks aged anywhere from 25 to 37 months before being bottled at 100 proof. There are only 2,136 bottles total.
This bottling commemorates Westland's third annual celebration of Peat Week. The whiskey is a marriage of five first-fill bourbon and three new American oak casks using Baird's Heavily Peated Distiller's Malt. The casks aged anywhere from 25 to 37 months before being bottled at 100 proof. There are only 2,136 bottles total.
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ageNAS
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Cost
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abv50.0
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American Single MaltMade in the USA from 100% malted barley. Distilled at one distillery. Matured in oak casks no larger than 700L. Distilled to no higher than 160 proof (80% ABV). Bottled at 80 proof (40% ABV) or higher. (This is the proposed Standard of Identity by the American Single Malt Whiskey Commission.)
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Cask Typenew American oak and first-fill bourbon
Tasting Notes
"Hello gorgeous! This veritable sideshow of a whisky introduces itself with a scent that is unmistakable: Brach's Strawberry Bon Bon candies. After the ripe red fruit settles the smoke beckons you to dive right in. Doing so showcases big flavor, such as meaty barbecue, grilled tropical fruits, nutty grains, and of course luxurious tobacco smoke. Step right up and have a taste."
Added by
Nicole Gilbert
Score
90