Whicked Pickle

Strong pickle flavor with spice on the backend. Not that great

Not all that bad just not as good as I was hoping.. huge pickle smell.. light pickle taste though.. not much for spice.. fairly smooth, would love to try everyones suggestion of putting this in a bloody mary!

Maybe good for a Bloody. Straight, not so much.

The taste won't go away...

It's a novelty. And not a good one

Mini bottle tasting series: For a buck, you get a dill pickle smell (from 50 ml !) that perfumes the entire room before any intentional glass sniffing. (My wife looked up from her book and said, "WTF!"). The nose, well it smells like that big jar of pickles that used to grace every small town bar in the West--salt, vinegar, and "green," with a hint chemical embalming fluid (I'm really not joking). But wait, there's more, because in the mouth you get a big rush of intensely-alkaline pickle juice with spicy red chili. That alkaline mouthfeel triggered my gag reflex, both sips (2 was all I could stand). Had to check the label, but there it is: a drawing of a pickle crossed by a pepper. So, this is not a ONE flavor dram from the "Show Me State"--oh no, it's got two. The pepper flavor might have saved it, but for the third flavor--the alkaline salt. Then a fourth--the added caramel coloring... at no extra charge. Lives up to the motto on the bottle: "ONE STIFF PICKLE." And all that for a buck, plus tax.