Whistlepig 10 Year Small Batch Rye

Did not like it at all. The nose and the initial taste was ok. But but but, the aftertaste we very grassy. Did not care for that at all. One person at our table described the aftertaste as Mildew. I have never tasted mildew before but I have a feel that it probably tastes like that. However, it must be our (my and one other person) palates. The rest of my drinking mates were ok with it. Now I that I am stuck with this bottle, I will finish it off by making all kind of whiskey cocktails that can potentially hide its flavor profile. I would strongly recommend to try it out at a bar first before commiting a full bottle. Incidentally, that recommendation might also be applied for other commitements in life as well... haha. ;)