Wild Turkey Distiller's Reserve 13 Year

Nose- Floral wildflowers, rich caramel, spiced oak, maple syrup, vanilla bean Palate- Wave of baking spices initially, followed by notes of charred oak, black pepper, caramel, nutmeg, and a hint of maple syrup Finish- medium, spicy finish with notes of charred oak, baking spices, and black pepper What a nose. Beautiful mingling of herbal, sweetness, and aged oak. Unfortunately, that is the whiskies most shining moment. The palate is average, with an emphasis and spices and black pepper. A bit of maple syrup sweetness comes though, as well as charred oak, but spice dominates the initial sip and finish.

What an absolute gem and such a shame to finish. Despite having the lower proof this dram stood up to Neat, few drops of water or even an ice chip. This had blended nose of clove, pepper, floral and leather but also vanilla/caramel. It had a round, creamy mouthfeel and flavors similar to aroma but add in baking spice and barrel spice. Finish is moderately long. Hate to see this one go.

Really good

Mild nose, not surprising given the proof, soapy almost. Opens up after a minute. On the palate, this is definitely one for the Japanese market, it's mild but still complex. Some floral notes, slight spice, long finish. Smooth yet flavorful, almost like a watered down Master's Keep 17. Would love to taste this at barrel proof. 11/8/19

Nose - pleasantly floral and sweet Palate - oily, baking spices, cinnamon Finish - light and sweet, smooth Another solid turkey product