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I am a rye fan. With that being said, this tastes more like a malt to me. The only taste I get when drinking this is malt. Nose and palate, pure malt. I don’t like this rye at all.
Reviewed
January 13, 2019 (edited January 29, 2019)
4.5
4.5 out of 5 stars
Not much on the nose but some faint rubbery notes. Rich and sweet with a myriad of complex spicey, toasted flavours where nothing really stands out, but it remains balanced and surprisingly delicious.
Reviewed
January 10, 2019 (edited January 17, 2019)
4.0
4.0 out of 5 stars
Nose: cereal, light vanilla, apricot, a subtle hint of vanilla and cinnamon
Palate: beautiful elements of rye spice throughout, vanilla, toast, tail is apricot and a nice burn
Overall: beautiful rye, easy drinking, complex, hits all the right notes in the right places.
Note: personal preference, I like to carry this in my flask during the winter months. Perfect for this cold winter walks.