Daowulf
Reviewed
December 26, 2021 (edited March 17, 2022)
The nose is largely dominated by the oak of the cask. There are also notes of pear, cherry, and spearmint.
On the palate, the whiskey presents with a light taste of caramel and charred wood. As it matures on the tongue it brings in a fair bit of spice, and the wood tannins come back into play. Burnt sugar, bitter cacao, and dried fruit come out in the aftertaste. After the taste, a hint of mint lays light in the mouth.
A decent bourbon that would likely be good for cocktails.