Yamazaki 18 Year

Single Malt

Yamazaki // Honshu, Japan

  • Cost

  • Distiller Score

    97
  • Avg. Rating

    4.63
    4 out of 5 stars
    ( 856 )

There is an art to blending the whiskies here. Yes, this is a single malt distillery, but it is the variety of whiskies that are made here that make Yamazaki whisky special. It is the variety of shapes and sizes of the stills, the variety in the sizes and kind of barrels used and it is the different ages chosen to make this whisky. In this case, all are at least 18 years old, but some are much older. Roughly 80% of the whisky is aged in Sherry cask with American and Mizunara casks used for the remaining 20%.

  • age
    18 Year
  • abv
    43.0
  • Single Malt
    Distilled in pot stills from 100% malted barley, produced at one distillery, aged in barrels; if Scotch or Irish, must be aged for at least three years.
  • Cask Type
    80% Sherry, 20% Mizunara and American

Tasting Notes

"There is a rich and milky feel to the whisky. The flavors found here sound like they would make a fabulous dessert: dates, figs, honey, walnuts, and cinnamon. Despite these sweet descriptors, the whisky finishes dry with those tastes pleasantly remaining on your palate."

Reviewed by
Flavor Profile

Fruity & Sweet