Lagavulin 16 Year
Peated Single Malt — Islay, Scotland
Reviewed December 24, 2021 (edited January 9, 2022)
Mildly peaty on the nares, smoky, tobacco, leather. Smoother than I would have thought on the palate with hints of tobacco& peat. Friends are rushing me so that is it for now will come back to it later. They taste “leather whips” Although, Leaving Beautiful legs on the glass.