NOSE Malt, dried fruit, caramel, oak and herbal spice with a hint of mesquite. I know it’s not smoked, but there is a hint of it here, mostly herbally and malty though with light dry oak. PALATE Malt, cocoa, oak, caramel, vanilla, spice, pastries and a hint of mesquite Sweet and touch dry oak, but mostly malty and rustic. There is a “western” feel to it and I get a bit of that mesquite in there. It isn’t fully unsmoked. FINISH Long -> malty, oaky and mesquite cocoa slowly fade out.