daydesiang
Lagavulin 16 Year
Single Malt — Islay, Scotland
Reviewed
August 9, 2016 (edited March 8, 2017)
Smell: peat smoke and seaweed. The smell is just nice that, any more of the smell will make it become a 'first aid kits' smell.
Taste: sweet and salty seaweed with good smoky taste at the end. Medium to full bodied.
A good whisky and a great start for any peat whisky staters.
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