So cloudy with water it's less of a "scotch mist" and more of a "close-the-airport" fog. Nose: Oh for peat's sake... (See what I did there?) Crispy dry-rubbed Carolina-smoked chicken wings. Grilled zucchini. Palate: Southern Sweet tea (specifically made from Lapsang Souchong) with honey, even sweeter with water. Touch of dried apricot. Finish: Delicious bready malt passes through welcoming chimney woodsmoke on a snowy night. An intense cold-weather warmer and intimidating adversary. Dry glass: Ham & Split Pea soup!