Tastes

Aggressive spicy rye oak nose. Cherry, honey, leather, oak and herbaceous spices on the tongue. A little dried fruit. Tannic herbal pepper finish. Whistlepig, Knob Creek and Barrell are some of my favorite ryes but Sagamore has my attention.

That high rye comes through on the nose. Fruity palate with a mellow finiah.

Baking spices, oak, leather, vanilla and sandalwood nose. Tastes like buttered cinnamon rolls, bread pudding, custard, caramel, a hint of cherry, tobacco , brown sugar and charred oak with a long spicy finish. If i find another bottle i’ll buy it.

Hay, oak, honey, vanilla, leather, caramel. A sillky, balanced pour with a medium finish.

Rye, vanilla, almond, oak and menthol floral nose. Sweet bread, more vanilla, corn, piney mint and sawdust on the tongue. Cinnamon spicy finish with lingering spearmint. For a cowboy whiskey this is pretty refined.

Hay, honey, walnut, green apple, vanilla and pepper nose. Interesting but nothing crazy. Palate immediately blows the nose out of the water with a depth of orange, oak, leather, caramel, bread pudding, toffee, candied apple and a long red, black and white pepper, mint and cinammon finish. Would pair great with Cajun. These Larceny barrel proof bottles have been some of my favorite pours lately.