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Consider your origins; you are not made to live as brutes, but to follow virtue and knowledge. Be epicurean. Be happy.

3.5 = 70 = Average (relative to my enjoyment)

1.00 Horrid | 1.50 Poor | 2.00 Below Average | 2.50 Average | 3.00 Above Average | 3.50 Good | 4.00 Great | 4.50 Outstanding | 5.00 Sublime

Dustin from Top Shelf Whisky

All the booze that’s fit to drink

I don't judge. I drink.

Whiskey Sommelier, Certified Bourbon Steward. Guitar. technology, leadership. Bourbon is my wheelhouse, but at the end of the day good whisk(e)y is good whisk(e)y.

I’m not sure if Kentucky made me fall in love with whiskey, or if whiskey made me fall in love with Kentucky.

On a quest to master Whisk(e)y

Drinking the good stuff

Whisky enthusiast!

There is very little that can't be made better by the application of whiskey.

Part time pastor and homesteader, full time whisky, gin, brandy, and rum lover

Classically trained Pastry Chef /lifelong Foodie and Freelance writer. Always on the lookout for great pairings. Lover of world whiskies and constantly exploring...finding my true love in Islay Scotch!

"You see me empty, sir. Do not pause to inquire. Simply assume and refill!"

The weird Austrian is back.

More extended versions of my reviews and whiskey bar reviews from around the world: https://jasonwu0509.wixsite.com/dreamingofislay

Est. 2013 - Bay Area Bourbon & whiskey blog - Bourbon, rye, single malt and everything whisk(e)y related - Tristan Blair & Jason Barnhart www.bourbonandhouse.com IG - @bourbonandhouse