Tastes

floral and gently peaty. just a sweet touch of peat. very unique and extremely approciable.

meaty, salty, smokey and rich. full bodied, creamy and slightly overwhelms.

rich, bold, full bodied, cherries and figs around the edges with little orange oil and caramel cake. syrupy and warming. the nose is very alcoholic, few drops of water helped a lot. quite sharp and not well rounded as EC18.

loved this one. vanilla bomb on the nose. warming, inviting, and finished short.

finishes dry and slightly woody almost tannic. also not as rich. nose is complex and inviting. dried citrus peel, touch of cinnamon and vanilla oak. enjoyable with the exception of the classic bourbon burnt I get often on the top of my throat.

Very unique. I enjoyed it a lot but not sure why. feels mellower than usual rye. sweeter maybe.

disappointing for the price point. has an extreme dry astringent aftertaste that lingers for days. quite overwhelming sweetness upfront. nose is floral, ethanol, butterscotch. it's simply overpriced, one noted, lacks complexity compared to cheaper bourbon.

Intense orange peel aroma. Quite enticing fruit complexity. Silky mouthfeel without any alcohol burn, which always bothers me when drinking bourbon. Quaffable, medium big body with a thin finish.