Tastes

no ice: faint oak and heaven hill aroma. taste is is slight oak and no aftertaste. with ice: aroma is oak. taste is oak and vanilla.

Without ice: Aroma is what mash. Similar to Elijah Craig Small Batch, but with the oak. Taste is sweet and very slight oak undertone. With ice: Aroma is the what is more prevelant. Sweetness of mash is prevelant. Elijah Craig would the new barrel.

without ice: aroma is oak and earthy(slightly peat). Taste is oak. With ice: Aroma is peat. Taste is malty and rye. Overall, has a strong alcohol taste without the burn.

Without ice: Brown in color. Aroma is peanuts and whiskey. Taste is chocolate, followed by peanuts then, oak from whiskey. With ice: Aroma is peanut butter. Taste is peanut butter and chocolate. Would be great as part of a cocktail

Without ice: Aroma is whiskey followed by spearmint and slight chocolate. Taste is chocolate with a astringent taste of mint. With ice: Aroma is spearmint. Chocolate and mint taste and reduces the sharpness of the mint flavor.

Without ice: aroma is crown royal with honey. Taste is sweet but not sugary. texture of crown but the honey negates it. With ice: aroma is honey. Taste is sweet, but not sugary. may be good mixed with ginger ale

without water:Aroma: Baby powder, grapes, slight orange. Taste is cognac cask. With water: Aroma: baby powder isn't as strong. Taste is more woody cognac cask.

without ice: aroma of oak and sweetness of cherry or dark fruit. Taste is bourbon and honey. mostly a taste of the barrel. With ice: Aroma is strong oak. Taste is oak.

Without ice: Aroma is oak casks, vanilla, and slight butterscotch. Taste is neutralized by the oak barrels. Just the taste of alcohol burn going down. With ice: Aroma of slight oak and citrus. Taste is oak, butterscotch and slight citrus. Less of the alcohol burn Overall, the casks negate the flavors of the scotch but it is smooth. Would like to taste a younger aging variant.