Tastes

Taste: Vanilla pudding comes through strong along with some Cinnamon Toast Crunch. While the flavor overall is quite subtle, it is very smooth. Look: Deep golden Smell: Some vanilla and cinnamon but the aroma is fairly muted

Taste: It has sugar cookies and vanilla frosting up front, then finishes with rye spice and a warming booziness. The mouthfeel is fairly chewy. Look: Golden-leaning brown Smell: Marshmallows and rye spice

Taste: Honey graham crackers are most prevalent. The peatiness lingers in the background, but it is incredibly mild. It is fairly smooth and viscous. It is pleasant for a reasonably-priced NAS Scotch Look: Golden and bright Smell: Vanilla and honey grahams

Taste: The rye spice and vanilla cake is pretty dominant. It is fairly sweet and oily. Look: Brown leaning towards amber Smell: Vanilla and fresh baked bread

Taste: It is quite spicy with a strong cinnamon note. The spice is followed up with vanilla and almond along with lingering honey graham crackers. It finishes a little boozy and astringent. Look: Deep gold leaning towards amber Smell: Vanilla, rye spice, and faint wet cardboard

Taste: It has strong vanilla with a sharp ethanol character. It finishes with mild oak and cinnamon. Look: Deep amber Smell: Some vanilla (but less prominent than the others in this set) along with gingerbread

Taste: It has quite a bit of vanilla and caramel. It is smoother than the 2019 in the series, but it lacks the complexity. Look: Deep amber Smell: Vanilla cake

Taste: Strong vanilla cake and maple up front. Warm booziness with oak tannins throughout. It finishes with fresh coffee beans. Look: Deep amber Smell: Warm vanilla and oak

Taste: It is a pleasant blend of cereal grains and honey. Fairly sweet and smooth for a budget Scotch. Look: Pale golden Smell: Pungent sweet honey

Taste: Strong rye spice up front along with creamy vanilla. Warm oak and some dill. A hint of banana in the finish. Faint sweetness that finishes smooth. Look: Borderline between golden and amber Smell: Vanilla, rye spice, and a little dill