Tastes

Clean, crystalline with clear straw flashes on the edging and against the light. With a remarkable body that is demonstrated in its adherence to the cup. It forms legs of long permanence. Strong character with sweet and fruity notes of green apple, discreet presence of cooked agave and a flash of chocolate. Well balanced with citrus notes, spices such as cloves, fruit trees with a vanilla and butter finish. Silky, soft and long permanence in the mouth curiously with fresh notes in the reteoguto combined in the tertiary notes of wood.

Tasting Note: Aged at least 36 months in American oak bourbon barrels, it keeps notes smooth throughout and adds a very smooth profile with hints of oak, vanilla, citrus, blackberry and agave. Complex tasting, but very pleasant. Detected aromas: Agave, Oak, Pepper, Vanilla, Caramel, Cinnamon, Butter, Citrus, Flowers, Fruits, Pineapple. Detected Flavors: Agave, Oak, Vanilla, Caramel, Black Pepper, Citrus, Butter, Dried Fruit, Orange, Walnuts.

Tasting Notes: The color and the remarkable strength of the aromas and flavors that you will find in an aged wine aged only 13 months in barrels are surprising, and leave no one indifferent. They say that time always improves things, but sometimes you just need to let it age in the right place for a perfect result. Detected aromas: Strong aroma of wood with hints of black pepper and nuts, with light butter. Detected flavors: Wood predominates with notes of vanilla and berries, tastes like caramel and highlights a candy sweetness.

Caramel aroma. citrus, baked spices and vanilla. Caramel palate, walnut, lactose, orange peel and dark chocolate.