Tastes

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  1. Lagavulin 16 Year

    Peated Single Malt — Islay, Scotland

    Tasted
    3.0
    3.0 out of 5 stars
  2. Highland Park 18 Year

    Peated Single Malt — Islands, Scotland

    Tasted
    5.0
    5.0 out of 5 stars
    Holy moly! This is good. First there's an immediate burn. But it passes into honey and cherries with a slight bit of peat and salt. After the initial punch, it's so very smooth. Lingers with a little leather.
    149.0 USD per Bottle
  3. Lagavulin 16 Year

    Peated Single Malt — Islay, Scotland

    Tasted
    3.75
    3.75 out of 5 stars
    Next to my "standard for Scotch" Laphroaig 10, this is not as good. Less peat. More brine. Odd mouth feel. Still good when in the right mood for it. Meat and salt are at the forefront. Not as good but costs more means I probably won't get another bottle. But hey, it was a gift and I'm not complaining.
  4. Ardbeg Uigeadail

    Peated Single Malt — Islay, Scotland

    Tasted
    4.25
    4.25 out of 5 stars
    peat and smoke. lots of complexity. really fantastic.
  5. Laphroaig 10 Year

    Peated Single Malt — Islay, Scotland

    Tasted
    4.5
    4.5 out of 5 stars
  6. Talisker 10 Year

    Peated Single Malt — Islands, Scotland

    Tasted
    4.0
    4.0 out of 5 stars
    I'm an Islay guy, but I'm a sucker for anything Skye. Isle of Skye is my favorite board game, even. Odd, I know. Anyway. The Scotch is good. Pepper punch and salt/brine dominate. Lots of burn. Iodine and bacon come next. Peat/smoke in the finish, but not huge, and the iodine lingers on the finish. I still prefer Laphroaig, but this is a good change-up.
    65.0 USD per Bottle
  7. Canadian Club 100% Rye

    Canadian — Canada

    Tasted
    4.0
    4.0 out of 5 stars
    spicy. floral. citrus. candy cinnamon. between red hots and atomic fireball. pleasing, though.
  8. Azuñia Blanco Tequila

    Tequila Blanco — Jalisco, Mexico

    Tasted
    3.5
    3.5 out of 5 stars
    Not a tequila guy, but when you need it, this is good stuff. Purchased on sale for a good value.
  9. Grand Marnier

    Fruit Liqueurs — France

    Tasted
    4.0
    4.0 out of 5 stars
    Exactly what I want in Orange liquor. Too sweet for me to sip, but it's usually just an accent in something else for me. Wife likes it in her diet ginger ale, but I need something to cut the sweetness. Still, I use it in a ton of mixed drinks with rum or vodka.
  10. Bacardí Gold Rum

    Gold Rum — Puerto Rico

    Tasted
    2.75
    2.75 out of 5 stars
    Good for mixing if you want a golden rum, which I prefer to clear or spiced. That's about it.
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