Tastes

Nose: Deep and complex with notes of dried figs, toasted nuts, dark caramel, and a hint of oak spice. Palate: Luxuriously smooth, featuring layers of rich dark chocolate, spiced raisins, and velvety sherry sweetness. Finish: Long and warming, with lingering notes of nutty Palo Cortado, tobacco, and a touch of charred oak.

Nose: Bright and fragrant, with honeyed citrus, fresh orchard fruits, and a hint of waxy vanilla. Palate: Rich and complex, featuring layers of golden raisins, dark chocolate, and a touch of warm spice. Finish: Long and satisfying, with lingering sweetness, dried fruits, and signature Clynelish waxiness.

Nose: Warm and inviting with dried fruits, honey, and a hint of spice. Palate: Smooth and rich, featuring notes of raisins, dark chocolate, and subtle nutmeg. Finish: Long and velvety, with lingering sherry sweetness and gentle oak spice.

Nose: Aromatic and complex, with notes of dried fruits, toasted nuts, and a hint of caramelized figs. Palate: Bold and luscious, showcasing rich toffee, spiced plum, and dark chocolate with a silky texture. Finish: Long and warming, with a lingering sweetness of tawny port and a gentle oak spice.

Nose: Deep and complex with notes of dark toffee, roasted nuts, and a hint of spice-laden oak. Palate: Full-bodied and rich, delivering layers of dried fruit, caramelized sugar, and a bold meaty character unique to Mortlach. Finish: Long and intense, with lingering notes of spiced oak, dark chocolate, and a subtle smokiness.

Nose: The aroma unfolds with a creamy sweetness, dominated by vanilla and maple syrup, followed by hints of lemon zest and warm baking spices. Palate: A delightful medley of flavors emerges, starting with juicy grilled pineapple and bright citrus, transitioning into soft sponge cake drizzled with buttery caramel. Finish: The finish lingers gracefully, delivering layers of sweet oak, buttery raisin toast, and a subtle whisper of warm spice.

Nose: Warm and inviting with notes of toasted oak, cinnamon, and caramelized sugar. Palate: Full-bodied and spicy, featuring flavors of black pepper, dark chocolate, and a hint of dried orange peel. Finish: Long and robust, with lingering rye spice and a touch of sweet vanilla.

Nose: Bright and inviting with orange blossom, syrup sponge pudding, and cinnamon-spiced stewed apples. Palate: Luxuriously rich with custard apple, burnt toffee, raisins, and a touch of walnuts. Finish: Long and velvety, featuring salted butterscotch sauce and smooth milk chocolate.

Nose: Aromas of red berries, vanilla, and a gentle sea breeze. Palate: A rich medley of dark fruits, toasted oak, and a hint of spice, with a creamy texture. Finish: Long and warming, with lingering notes of red wine tannins and subtle maritime influence.

Nose: Rich aromas of dark cherries, blackcurrants, and a hint of oak spice. Palate: Bold and vibrant, with flavors of ripe berries, dark chocolate, and a subtle earthiness from the wine casks. Finish: Long and warming, with lingering notes of red wine tannins and gentle spice.