Tastes
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Glen Scotia Victoriana
Single Malt — Campbeltown, Scotland
Reviewed April 7, 2020 (edited December 2, 2020)Aroma of caramel or caramel corn, vanilla, maybe a little brown sugar. Sweet but a bit hot on the palette due to the high ABV. A little briny in the finish, with a hint of smoke. 3 cl sample from the 12 Drams of Christmas Premium (2019 Edition). -
The Loch Fyne The Living Cask Batch No. 7
Blended Malt — Highlands, Scotland
Reviewed March 28, 2020Significant peat smoke. It’s very hot neat. The alcohol burn overpowers everything. It’s much more pleasant on the rocks, though. 5 cl sample, part of a three-bottle The Loch Fyne gift set. -
Sweet, with the typical Laphroaig Band-Aid, medicinal, or more properly ortho-cresol aroma in the nose, and more of the same, plus brininess and gobs of intense peat smoke on the palette, followed by a little vanilla. This is one of the smokiest scotches I’ve had so far. 3 cl sample from the 12 Drams of Christmas Premium (2019 Edition).
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Old Forester Classic 86 Proof
Bourbon — Kentucky, USA
Reviewed December 31, 2019 (edited August 15, 2021)Cherry and paint thinner in the nose. Moderately sweet, usual bourbon flavors, with some cherry and walnut, and an element that brings back memories from my childhood, of when my parents used to hang wallpaper, like wet wallpaper or even wallpaper paste. I don’t have a name for it, and notice it to a greater or lesser extent on different days, but I don’t find it pleasant. There’s also noticeable menthol that leaves the edges of the tongue feeling slightly numb after a bit. Old Forester is okay in an Old Fashioned, but I don’t really enjoy drinking it neat. Entry-level Wild Turkey is much better tasting at a lower price.17.99 USD per BottleTotal Wine & More
Results 101-110 of 158 Reviews