Tastes
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I’m not a gin guy, but Alex at Rabbit Hole’s Overlook bar recommended I add this to my bourbon and rye flight, and I’m glad I did. It’s amazing. There’s a strong note of lemon or lime, and the juniper is thankfully subdued. The barrel-aging makes it smooth and sweet, resulting in a strong key lime pie aroma and flavor. It would be a shame to use it in a cocktail since it’s so delicious neat.50.0 USD per BottleRabbit Hole Distillery
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Easily the best moonshine I’ve ever tasted. The aroma and flavor are just perfect. JB Rader worked with the legendary Marvin “Popcorn” Sutton, and he knows what’s he’s doing. I got to try it coming right off the still at 118 proof, and it’s a memory I’ll treasure forever.24.99 USD per BottleSouth Mountain Distilling Company
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This moonshine (white, unaged whiskey) is made using the still in The Underground speakeasy at The Mob Museum in Las Vegas. It’s made with 100% corn and is 100 proof. There’s buttered popcorn in the nose and corn on the palette, with a little numbing menthol appearing in the finish.24.99 USD per BottleThe Underground Speakeasy and Distillery
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Now that’s unusual. Strong aroma of cocoa powder with a hint of…ashes? Thick, creamy mouthfeel, with rich flavors of chocolate and oak on the palette. A bit of smoke, almost like bacon, appears on the long finish. Aroma of cedar wood in the empty glass. 3 cl sample from The Premium Whisky Advent Calendar (2020 Edition).
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