Fortaleza AƱejo Tequila
less tart
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Tequila Reposado
Six Degree // Jalisco, Mexico
Six Degree tequila is produced from agave that is selected for its high sugar content.
A 100% agave tequila, after triple distillation, it is aged 8 months in French oak barrels.
Six Degree tequila is produced from agave that is selected for its high sugar content. A 100% agave tequila, after triple distillation, it is aged 8 months in French oak barrels.
"This peppery reposado still packs plenty of fresh agave flavor. Loads of vanilla and dulce-de-leche are accented with cinnamon, nutmeg, and cayenne pepper. Orange and grapefruit flavors keep the finish light and crisp with a touch of sweetness. "