Fortaleza Añejo Tequila

Tequila Añejo

Tequila Fortaleza // Tequila Valley, Jalisco, Mexico

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    4.51
    4 out of 5 stars
    ( 36 )

Fortaleza Añejo Tequila is made from 100% blue weber agave grown in the Tequila Valley of Jalisco. The piñas or hearts of the agave plants are roasted in a traditional stone oven before being stone crushed. The juice called "mosto" is fermented for 3.5 days in open air wood tanks using natural yeast present in the air and plants to ferment the mosto. The fermented product is double distilled in copper pot stills before the spirit is aged for 18 months in used whiskey American oak barrels.

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  • age
    NAS
  • abv
    40.0
  • Tequila Añejo
    Distilled from 100% blue Weber agave, it is aged for at least a year in barrels not to exceed 600 liters. Any type of wood is acceptable, but ex-bourbon barrels are most common. Añejo tequilas are also known as "aged" or "extra aged".
  • Cask Type
    used whiskey American oak

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