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Reviewed
August 20, 2014 (edited November 26, 2014)
4.0
4.0 out of 5 stars
What an odd (in a good way) rye. While spending a few days on the Bourbon Trail in Kentucky, this was the most interesting drink from the trip. The rum barrels add a fruitiness that's completely unique to this bottle. Dark fruits on the start and finish, with the spicy grain we all know and love with ryes in between. A must-try for whiskey lovers.