Brimstone is a smoked corn whiskey.
But it doesn't get its smoke from the barrel or from peat, it gets its smoky flavor from Texas scrub oak which is used to smoke the distillate prior to aging.
Brimstone is a smoked corn whiskey. But it doesn't get its smoke from the barrel or from peat, it gets its smoky flavor from Texas scrub oak which is used to smoke the distillate prior to aging. This is a 100% Hopi blue corn whiskey made from mash-to-bottle at the Balcones Distillery in Waco, Texas.
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ageNAS
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Cost
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abv53.0
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CornMash bill at least 80% corn, no requirement to age, but if aged, must be in either new un-charred oak barrels or used oak barrels.
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Cask TypeAmerican Oak
Tasting Notes
"The aroma is full of grilled peaches with a brown sugar, chipotle glaze. The palate continues with strong smoke, bacon and more spice. The long finish is salty and full of pipe smoke. "
Added by
Rob Morton
Score
90