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Reviewed
September 20, 2024 (edited October 5, 2024)
2.75
2.75 out of 5 stars
Sweet mesquite Texas bbq note on the nose! But after a while in the glass it seems imitation, cheap.
Slick and sweet with caramel on the palate, but leaves a bitter note.
Warming finish, but the imitation and bitter notes compete with the nice sweet caramel, and mesquite bbq notes. Can’t say which wins.
Reviewed
July 20, 2024 (edited September 20, 2024)
3.75
3.75 out of 5 stars
When in texas...
Nose: corn whiskey, lots of barrel spice, light maple, theres a hint of smoke. Grilled peaches. Brown sugar.
Palate: has some heat to it. Syrupy texture. Smoldering Oak chips. Caramel, very light dry smoke. Lots of bourbon notes. Cinnamon. Oak.
Finish: drying, warming, tannic, a gentle smoke comes out as you let it ride.
This is by far the strangest whiskey ive tried. Its just so funky. I get instant mint. It drinks hotter than it is. The smell translates to the taste but not as strong. Once you pop the bottle you instantly get a whiff of what is probably better described by someone else. I cant figure it out… minty smoky cheese… strange
Man, love this one for how unique it is. But wow is it an odd flavor. Bitter mesquite flavors throughout, just a strange whiskey, but cant claim I loved it