Requested By
JSchoenack
Belle de Brillet
Remy Cointreau has relaunched the French cognac and pear liqueur brand Belle de Brillet. The recipe of the liqueur has been revamped while staying true to Jean-Louis Brillet's original vision. The new bottling replaces the pear flavors in the original version with pear distillate. Also, the sugar level has been reduced by 15%.
The alcohol content strictly comes from the cognac and pear distillate with no neutral alcohol added. And of course, the packaging has been updated with a reduction in weight and a modern label design. It is bottled at 60 proof and is available nationwide beginning April 2023. (SRP $39.
Remy Cointreau has relaunched the French cognac and pear liqueur brand Belle de Brillet. The recipe of the liqueur has been revamped while staying true to Jean-Louis Brillet's original vision. The new bottling replaces the pear flavors in the original version with pear distillate. Also, the sugar level has been reduced by 15%. The alcohol content strictly comes from the cognac and pear distillate with no neutral alcohol added. And of course, the packaging has been updated with a reduction in weight and a modern label design. It is bottled at 60 proof and is available nationwide beginning April 2023. (SRP $39.99)
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ageNAS
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abv30.0
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Fruit LiqueursFruit(s) is the the dominant flavor for the liqueur. Often, but not always, the primary fruit flavor will be listed on the bottle. And sometimes the fruit will be listed in French. The base spirit is often neutral spirit, but other liquors such as brandy can be used. Sugar is added before bottling. ABV varies widely.